Maeda Crepe

Take a first bite and the crepe yields a crisp, aromatic edge, softening into a pleasantly moist, chewy crumb as you eat. A short stroll from Kameari Station along the waterway brings you to Maeda Crepe, a compact shop devoted to showing off the aroma and texture of freshly cooked thin batter.

The counter menu ranges from dessert-style folds to savoury filled wraps, catering easily to whatever you happen to crave. The W Cream, layering lightly sweetened whipped cream over custard, simply underscores the crepe’s nutty toasted notes. Lighter finishes include Honey Lemon Whipped Cream, accented by the tartness and gentle bitterness of sliced lemon folded with honeyed sauce, as well as seasonal strawberry combinations and rum raisin carrying a gentle spirit aroma.

A sharp, bitter iced coffee provides a welcome contrast to the sweeter crepes. You can carry your order away for a stroll along the canal or eat it right outside while the crepe is warm and at its textural peak. With payment accepted by major credit cards, transit IC cards, and QR code services, it is an easy stop to fold into an afternoon walk.